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Ingredients:

1 can (15 oz.) pumpkin puree
½ cup apple sauce
2 large eggs
1 tsp. vanilla
½ cup brown sugar
2 cups flour
1 tsp. baking powder
1 tsp. baking soda
3 tsp. pumpkin pie spice
½ tsp. salt.

Directions

1
Combine pumpkin, eggs, apple sauce, brown sugar and vanilla in large bowl—stir until combined.
1
Mix flour, baking powder, baking soda, pumpkin pie spice and salt together in a separate bowl.
1
Add dry ingredients to wet.
1
Bake for 20-25 minutes at 350°.

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